meat

The truckload of Montana raised and processed pork, sausage and ground beef is headed to Family Service in Billings on Tuesday, September 26. It's a partnership with farmers, ranchers and the Montana Food Bank Network.

This fantastic steakhouse in Montana was just named one of the best in America!

BBQing at home has exploded in popularity since 2019. Come join the fun as Famous Dave's All-Star BBQ series stops in Billings on Saturday, 7/29. Prizes, samples and a Golden Ticket to the World Food Championship is on the line!

Other countries like Mexico, Switzerland, Italy, and Japan all eat it and treat it as a delicacy.

With recent meat prices hitting all-time highs, more people are considering local beef and processors. Here's your chance to get into the business.

I was chatting with Evelyn Pyburn from the Big Sky Business Journal, and she told me how economic development officials in Butte are now pressing for a meat processing facility in Whitehall. Sounds like a great idea if you ask me.

We wanna buy Montana beef, but the question is- how? We talked about that and more with Lanie White from The Great Alone Cattle Company in Two Dot, Montana. They're hosting an upcoming meat seminar in Billings.

To honor Austin and help raise funds for his hospital bills, Madison River Ranch is going "All out for Austin" and having a raffle.

fter hearing about lab-grown beef and one fast-food place that features it, I gave a fair chance and tried it. To sum my review into one millennial word: meh.

I often picture a Montana bowhunter with a freshly killed buck in the back of his Ford F-950 (creative license) excited to have his venison cleaned and dressed. He is salivating at the idea of deer jerky and venison pot roast, ready to take it to the 4th Avenue Meat Market and is searching for hours while his kill goes rancid because the jokes on him...